The “Cooperativa Agricoltura delle Cinque Terre” was born in 1973 and nowadays it is located in Groppo, a small hamlet over Manarola. The Cooperativa produces more bottle of wines compared to the small winemakers of Cinque Terre because it also receives the grapes of its members.
CLASSIFICATION: red wine
GRAPES: Sangiovese, Canaiolo
COLOUR & BOUQUET: ruby red colour with purple hints; slight aroma of red berries fruits
TASTE: soft and slightly tannic
FOOD PAIRINGS: excellent with red meats and medium-aged cheeses.
ALCOHOL: 13 % vol.