A traditional Barolo, one of Prunotto’s historic labels, whose first vintage was produced in 1905 from the best grapes of the vineyards in the heart of the Barolo appellation. Aging takes place in large oak barrels of various sizes, further enhancing the extraordinary typicity of Nebbiolo in this region.
CLASSIFICATION: Barolo DOCG
GRAPES: Nebbiolo 100%
COLOUR & BOUQUET: garnet red in color. The nose is complex and generous with pleasing notes of violets and forest undergrowth.
TASTE: on the palate, it is well balanced with velvety tannins.
FOOD PAIRINGS: perfect with red meat, game and hard cheese.
Credits: Prunotto Winery