Azienda agricola Ascià in Monterosso al mare.


This winery is the only one conducted by a woman, Marzia, that with a great courage and determination she started to produce her own wine in 2018. Only 3.000 bottles per year. Vinificated and aged in second passage barriques. Batonnage and aging for about 7 months.


CLASSIFICATION: Liguria di Levante IGT Rosso 

GRAPES: Sangiovese, Merlot, Syrah

COLOUR & BOUQUET: Young red wine, deep ruby-red coloured. Nice aroma of red berries, like cherry and raspberry

TASTE: medium structure with a dry aftertaste. Lightly spicy in your palate with hints of black pepper. 

FOOD PAIRINGS: perfect with red meat or medium aged cheese

ALCOHOL: 13 % vol.

YEAR: 2019

Asciá - Liguria di Levante rosso


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